Showing posts with label answering emails. Show all posts
Showing posts with label answering emails. Show all posts

Thursday, November 21, 2013

Answering Emails: Whey Protein Powder High Cholesterol



Answering Emails: Whey Protein Powder High Cholesterol

Question: 
Is Whey Protein Powder okay even though it has a lot of cholesterol? J.B. 

Answer for J.B. 
You should always check with your doctor and know your personal cholesterol levels. 

For you J.B. the answer is YES.

You don't have any high cholesterol food or drink you intake on
a daily basis.
So it really shouldn't be concern. Whey protein has some nutritional characteristics that 
suggest it's unlikely to contribute to high cholesterol.

The National Cholesterol Education Program recommends that most people eat less than 200 mg of cholesterol a day.

Cholesterol aids in cell-building, so it's essential to your body but high levels of cholesterol in your blood, can cause blockages that increase your risk for cardiovascular disease.


Let's Get Healthy!
Coach TIA 

Saturday, September 14, 2013

Wheat Bread It's Healthy...Right?

I get this question a lot.
"Wheat bread is healthy. Right? "
Wrong.

"Well I thought if it says wheat on the label it is has to be healthy. Right?"
Wrong! Most wheat breads are nothing more than slightly improved versions of white bread, have high fructose corn syrup them.
To live a healthy lifestyle we must get rid of the white breads and replace it with only 100% whole grain breads. Don’t be discouraged by this fact because they have some very yummy 100% whole grain breads out there.
"What kind of bread should I be eating?"
REAL 100% whole wheat bread or 100% whole grain bread.
"I don't know how to pick it out in the store. What should I look for?"
Yes it is hard to pick it out bread.
You need to look for bread that says on it 100% whole wheat or 100% Whole grain on it.
When buying bread don't just go looking for the words on the label that say healthy, wheat bread, multigrain, or stone ground on the label. Those are just descriptive labeling, aka, advertising.
Again, look for bread that says 100% whole wheat or 100%whole grain on the label. Then look next at the ingredients.
The first thing on the ingredients label must have the word "whole" “stone ground” on it, for example, "whole wheat flour, whole grain flour, stone ground grains". If it says enriched or unbleached flour it is not good for your body. That is bread stripped of healthy grains. Put it back. Second make sure the bread doesn’t have High Fructose Corn Syrup in it.
Buying 100% whole grain is the best choice for your body because of the extra fiber in whole grains makes you feel fuller longer, which means you eat less. It also helps level out the peaks and valleys of insulin after eating. The other benefits form eating a diet in whole grains is that will lower your type II Diabetes, high blood pressure and risk of heart disease.

Here are some breads that are good choices.
Ezekiel 4:9, Sprouted Grain Bread (found in the freezer sessions)
Healthy Life 100% Whole Grain
Natures Own. 100% Whole Grain
Natures Pride, 100% Whole Wheat
Pepperidge Farm, 100% Whole Wheat
Arnold, 100% Whole Wheat

Here are some good Thins, Flats, and Bagel Thins.
They are breads that are lower in calorie and less dense.
Arnold Sandwich Thins 100% Whole Wheat
Pepperidge Farm Flats 100% Whole Wheat
Bagel Thins 100% Whole Wheat
Have a healthy day

Friday, September 13, 2013

Answering Email: Can I use a fan?


ANSWERING EMAILS
Can I use a fan when I workout? 
QUESTION:
Hi Tia,
Just have a question about the amount of protein per day I should be having. Seventy seven grams is about 2.7 oz. That can't be per day? Per meal maybe? I'm confused....or may my conversion is wrong?




ANSWER:

You can't look 77 grams as a weighted measurement   It is 77 grams of  protein. 

Example: Chicken breast, 3.5 oz has 30 grams protein

How I calculated how much protein needed:
Your weight in lbs divided by 2.2 = your weight in kilograms

take your weight in kilograms x 1 = for protein requirements

I explain how to get protein in on my blog.

How Much Protein is in Food?




How Much Protein is in Vegetables and Fruit?


Let's Get Healthy,
Coach TIA 




Friday, September 6, 2013

Answering Emails: Clarification About Protein


ANSWERING EMAILS
Clarification About Protein  
QUESTION:
Hi Tia,
Just have a question about the amount of protein per day I should be having. Seventy seven grams is about 2.7 oz. That can't be per day? Per meal maybe? I'm confused....or may my conversion is wrong?



ANSWER:

You can't look 77 grams as a weighted measurement   It is 77 grams of  protein. 

Example: Chicken breast, 3.5 oz has 30 grams protein

How I calculated how much protein needed:
Your weight in lbs divided by 2.2 = your weight in kilograms

take your weight in kilograms x 1 = for protein requirements

I explain how to get protein in on my blog.

How Much Protein is in Food?




How Much Protein is in Vegetables and Fruit?


Let's Get Healthy,
Coach TIA 




Thursday, June 6, 2013

Answering Emails Jenn

Answering Emails,
email:
I got the info for the WebMD site off your information. I haave a healthy BMI but my waist is right on the edge. Should I do more crunches? I've never really liked doing them but I just started doing the bicycle crunches they're not too bad.

answer:
Nutrition and high heart rate (aka. cardio workouts) are the only things that will get rid of that extra belly fat. We can't really do spot body weight loss training. Bummer...I know.
We can do stop strength training. However, if you want to SEE the ripped abs you built by strength training, you will need to lose the belly fat on top of the abs. Coach TIA

Tuesday, May 14, 2013

Answering Email Questions 5/9/12

Email Question 
Hello there, I hope all is well with you all and I really hope all is going well with your son! I have another health question for you. My daughter is a huge athlete. She is currently in the rowing season and it is very physically demanding. She is trying to add more protein to her diet, especially for lunch and school. She takes her lunch every day and one of her best friends is very allergic to peanuts and can not be around peanut products. Norma does not care for lunch meats and is big on hot foods should be hot and cold foods should be cold. I am trying to find something she can take in place of a peanut butter sandwich that will still give her the protein she is looking for. Any ideas?


Response:

She could replace peanut butter for all natural almond butter. Most people are not allergic to almonds. 
She could also buy a light protein pre-made shake like PREMIER PROTEIN® SHAKE. I drink one a day to make sure i get enough protein in. It doesn't need to be refrigerated. 

Info on shake:
Each shake is nutrient rich with 8 Essential Amino Acids, 24 Vitamins & Minerals and Calcium.
30g Protein - 160 Calories - 1g Sugar - Low Fat

Here is some info on food protein 

20 Protein balanced snacks:
http://coachhurt.blogspot.com/2010/08/20-protein-balanced-snacks.html

How Much Protein is in Food?
http://coachhurt.blogspot.com/2011/02/protein.html 

How Much Protein is in Vegetables and Fruit?
http://coachhurt.blogspot.com/2011/03/how-much-protein-is-in-vegetables-and.html

hope that helps
TIA

Monday, April 8, 2013

How Many Calories Do I Need Burn to Lose Weight?




Answering Questions:

Well it's not that simple. It really does matter what you eat.

3,500 calories equals about 1 pound.

So logic would tell us that we need to burn off 3,500 calories to lose a pound. YES...BUT...
  • In order to lose 1 pound you will need to burn 3,500 calories more than what you have taken in. By wearing a heart rate monitor with a chest strap (Polar offers many) it will tell you how many calories you burned. Then you will need to be aware of what you are eating.
  • If you cut 500 calories from your diet each day, you'd lose about 1 pound a week (500 calories x 7 days = 3,500 calories).
  • Exercise along with cutting calories helps boost your weight loss. Exercise can also be used and is important for maintaining your weight and not regaining weight.


For most healthy adults, the Department of Health and Human Services recommends:


  • At least 2.5 hours a week of moderate aerobic activity (think brisk walking or swimming) or 1.25 hours a week of vigorous aerobic activity (such as running) — preferably spread throughout the week.
  • Strength training at least twice a week.
  • As a general goal, include at least 30 minutes of physical activity in your daily routine. If you want to lose weight, maintain weight loss or meet specific fitness goals, you should increase your activity and heart rate even more.
Let's get Healthy,
Coach TIA

Sunday, March 24, 2013

Answers on;How Can I Lose Weight


Answering Questions:

It is very simple.

Burn more than what you consume.


Calories burned must be more than calories consumed.


You must burn more calories that you put into your mouth.


Eat less calories and exercise more.

Burn more calories than you eat.

It really is that straight forward.
Of course there are other factors that come into play but it boils down to eating less and burning more.

Let's Get Healthy,
Coach TIA

Friday, March 8, 2013

How Much Protein is in Vegetables and Fruit?


Answering another email about protein.
There isn't a lot of protein in most fruits and vegetables. but feel free to count it =-)


The below protein in 100 grams (3.5oz) cooked vegetables unless otherwise noted.

Asparagus - 3 grams Beetroot - 2 grams Broccoli - 3 grams
Brussels Sprouts - 3 grams Cabbage average - 1 gram Carrots (.5cup)– .8 gram
Cauliflower 3 grams Celery - 0.5 grams Cucumber - 0.5 grams
Fennel - 1 grams Green Beans (.5cup) – 1 gram Leek - 1 grams
Lettuce (average) - 0.7 grams Mushroom - 2 grams Okra - 2.4 grams
Onion - 0.7 grams Parsnip - 1.5 grams; Peppers - 1 grams;
Pumpkin - 0.5 grams; Radish - 0.7 grams Spinach - 2 grams;
Sweetcorn - 2.5 grams; Tomatoes - 2 grams; Turnip - 0.8 grams
Watercress - 3 grams; Yam - 2 grams

The below protein in 100 grams (3.5oz) of fruit unless otherwise noted.
Apple – 0.26 grams Banana – 1.6 grams Blueberries - 0.50 grams
Blackberries - 1.39 grams Cherries - 1 gram Grapefruit - 0.8 grams
Grapes - .0.6 grams Kiwi - 1.14 grams Mango - 0.51 grams
Melons - 0.80 grams Orange (large) – 1.7 grams Peaches - 0.91 grams
Pears - 0.51 grams Pineapple - 0.54 grams Plums - 0.70 grams
Pomegranates - 0.89 grams Raisins golden - 3.2 grams Strawberries - 0.67 grams
Tangerines - 0.63 grams Watermelon - 0.56 grams

Lets' Get Healthy,
Coach TIA

How Much Protein Should I Eat in a Day?


This is a question I get a lot.
Below is what I wrote to a women who was thought she knew how many calories she needed to eat.

E-mail:
How Much Protein Should I Eat in a Day? 26 grams right?

Answered Email:

That isn't enough.
First you will need to do some math.
ACE Manual uses this calculation:
Your weight in lbs divided by 2.2 = your weight in kilograms
take your weight in kilograms x 0.8 to 1 = protein requirements
Athletes should use "1".

To lose fat do the math above using your current weight.

That would mean you should eat 60.4 g of protein a day.
As you lose fat you will need to recalculate.
That would break down to 3 meals at 12 grams and 2 snacks at 12 grams
Or For you: you are eating 2 snacks of Greek yogurts at 13 g, then 3 meals should be 11.3 g.

NOTE:
1. According to the USDA Food Guide, adults should consume 91g of protein a day, based on a 2,000 calorie a day diet. Protein should make up approximately 18 percent of your total daily calories.
2. Nancy Clark's Sports Nutrition Guidebook pg 130 Multiply your weight in pounds by one of the following: Sedentary adult 0.4: Active adult 0.4-0.6: Growing athlete 0.6-0.9: Adult building muscle mass 0.6-0.9
3. Arnold Schwarzenegger The New Encyclopedia of Modern Bodybuilding pg 725: 1 gram of per pound of body weight
4. ACSM (American Collage of Sports Medicine) RDA- 0.8g/kg bw/day Æ’: Endurance athlete-0.9-1.4 g/kg bw/day: Strength athlete-1.5-1.8g/kg Æ’bw/day
5. AFAA (Aerobics and Fitness Association of America) your weight x it by 0.45 = body weight in KG: Mulitiply that by 0.8 = grams needed in Protein

Protein is so important for repairing and building your muscles as well as helping you lose fat.

Let's Get Healthy,
Coach TIA


Need a little more help with the calculations, read below?

For a 140 lb women
140/2.2 = 63.6
63.6 x 0.8 = 51 grams of protein

Athletes should use "1"
140/2.2 = 63.6
63.6 x 1 = 63.6 grams of protein

More simply put....
If you weigh 122 lbs


If you wish to lose body fat use this calculation
122.2/2.2 = 55.55 x 0.8 = 44.44 g of protein per day is

For athletes who want to lose weight and/or gain muscle
122/2.2 = 55.55 x 1 = 55.55

* If you wish to maintain you could only use your LBM.
86.8 / 2.2 = 39.46 x 0.8 = 31.6 g of protein per day

* I rarely ever use this calculation because it is so hard to gain muscle that there really isn't a great benefit to use it.
Let's Get Healthy,
Coach TIA


Thursday, February 7, 2013

Answering emails: WHY

Answering emails
 Tia, I'm OK.  I have been following some of your advise, but not adding anything new.  I was wondering if you had any ideas as to a way to help or for me to figure out WHY I don't care enough to take care of me (health wise).  I tried diets and changing my eating habits for all of my middle and high school years and after that I have not been very successful at it since.  I always was dieting with my mom, and always felt
i was in competition with her, and I think once i was out on my own I got sick of trying.  I can't seem to break this thinking pattern and caring enough to change.  Any ideas to help me!  I don't know what to do?

Sunday, February 3, 2013

How Much Protein is in Food?

"How Much Protein is in Food?"

An ounce of meat or fish has approximately 7 grams of protein.
One once equal to about 1/3 the size of a deck of cards. Therefor the size of a deck of cards would be approximately 3 oz.

Beef
Hamburger patty, 4 oz – 28 grams protein
Steak, 6 oz – 42 grams
Most cuts of beef – 7 grams of protein per ounce

Chicken

Friday, January 11, 2013

Pregnancy and Workouts


I just got an e-mail from a friend who has found out she is pregnant and had a few questions about working out and being pregnant. She wrote:
"...I just found out I am 7 weeks pregnant. Do you think I can still do sit ups while pregnant? Is that healthy? Or maybe an aerobic class?"

This is the advice I gave her:
" First check with your doctor to see if you have any risk factors and if you should do any abdominal exercises or workouts.
However, generally speaking:
Pregnant women should not do prone exercises during any part of their pregnancy for the safety of the mother and the baby. (stay off their back - don't lay down and workout)
With some pregnant women sit-ups and crunches are fine in the first trimester but by the second trimester, pregnant women should avoid prone exercises (lying on your back). The baby is growing in the uterus and its weight can compress the blood vessels leading to the mothers heart, lowering her blood pressure, inhibit the blood supply to the baby and potentially depriving the baby of oxygen.
Those problems can begin in early pregnancy however it is more likely to occur during second trimester.
As far as aerobic goes if a pregnant women has been engaged in regular aerobic exercise, including running, for at least 6 mths prior to pregnancy then she usually can continue threw out her entire pregnancy. BUT always talk with your doctor before continuing or starting any exercise."

If you have any healthy lifestyle related questions feel free to e-mail me and I will do my best to answer them.
Let's Get Healthy,
Coach TIA
***PLEASE READ THE DISCLAIMER AT THE BOTTOM OF THIS BLOG***

Sunday, May 8, 2011

How Many Calories Do I Need Burn to Lose Weight?

Answering Questions:


Well it's not that simple. It really does matter what you eat.


3,500 calories equals about 1 pound. 

So logic would tell us that we need to burn off 3,500 calories to lose a pound. YES...BUT...
  • In order to lose 1 pound you will need to burn 3,500 calories more than what you have taken in. By wearing a heart rate monitor with a chest strap (Polar offers many) it will tell you how many calories you burned. Then you will need to be aware of what you are eating.
  • If you cut 500 calories from your diet each day, you'd lose about 1 pound a week (500 calories x 7 days = 3,500 calories).
  • Exercise along with cutting calories helps boost your weight loss. Exercise can also be used and is important for maintaining your weight and not regaining weight.


For most healthy adults, the Department of Health and Human Services recommends:


  • At least 2.5 hours a week of moderate aerobic activity (think brisk walking or swimming) or 1.25 hours a week of vigorous aerobic activity (such as running) — preferably spread throughout the week.
  • Strength training at least twice a week.
  • As a general goal, include at least 30 minutes of physical activity in your daily routine. If you want to lose weight, maintain weight loss or meet specific fitness goals, you should increase your activity and heart rate even more.
Let's get Healthy,
Coach TIA